When the fresh truffle season ends, this preserved Truffles is an alternative to get our truffle fix. You need to coax the flavors out to bring out the aromas, and they will need to be heated up or cooked with to bring out the flavors. Best if used in hot dishes like pasta, mashed potatoes and omelettes. This product has the excellent texture, rigidity and wholeness of our preserved truffles will give any dish a truffle look.
J. Guillot Summer French Black Truffles First Choice
$12.08Price
black truffles (tuber aestivum vitt.), water, salt